No products in the cart.
Yes, it includes overnight oats.
Tag Archives | sandwich
New Year’s Eve Reflection and Reset
New Year’s Eve is a time for reflection. Last year was a hot mess on a macro level for so many reasons—the election, the escalating rate of African-Americans killed by police and the ensuing backlash, global terrorist attacks, the loss of so many great Hollywood and music icons. But in my own world, things weren’t that […]
“GMA” Thanksgiving Morning After Monte Cristo
This is what you need to make in the morning of Thanksgiving, when you somehow have digested all of the food from the night before but you are STILL STARVING! One cannot subsist on Patti Labelle’s sweet potato pie alone. Not even if your name is James Wright and you sing like a bird. I […]
Thanksgiving Leftovers Croque Tartiflette
You want a good reason to use the rest of your cheese plate for a sandwich? Here’s something creamy, cheesy and perfect for a post-Thanksgiving brunch: Thanksgiving leftovers croque tartiflette.
Forbidden Sandwich: Kale Pesto and Roasted Tomato Breakfast Sandwich
I’ve been thinking more about what goes into my body lately.
Breakfast of the Newly Hired—Open Faced Italian Fried Egg Sandwiches
You would have thought I would have eaten a breakfast of champions before going to my new job at Yahoo Food, right? Nope.
300’s Lunchbox Worthy Back to School Sandwiches
My nephews headed back to school this week, as many other kids have done or are prepping to in the coming weeks. For me, it brings back memories of new clothes, Trapper Keepers, and lunchboxes stuffed with mom’s homemade sandwiches.
Other People’s Sandwiches: Shake Shack Chicken Shack
As soon as I read the news Shake Shack was launching fried chicken sandwiches, I made a pivotal decision. Lunch would be in Brooklyn.
Sandwich #298—“Turning Japanese” Sushi Sandwich
Who eats rice cakes anymore? Anyone?
Sandwich #286–“Brazilian Flashbacks” Bauru Sandwich
Some sandwiches take me outside of the kitchen. Like this Brazilian sandwich, the Bauru. It reminds me of beaches, jeeps and sand dunes.
Sandwich #285–“Before The Fight” Chicken Waldorf Salad Sandwich
E and I were lucky enough to go to the Wladimir Klitschko/ Bryant Jennings fight on Saturday night at MSG. But before the fight, we had snacks.
Condiment Corner: Beet Hummus
I love beets. I don’t care about its freaky bodily affects. Bring on the beet hummus! Purple pee be damned!
Sandwich #281–“National Holiday” Pepperoni Pizza Grilled Cheese Sandwich
It’s National Grilled Cheese Day! And we had to celebrate. I’ve drooled over this sandwich for months, and finally found good reason to make it—pepperoni pizza grilled cheese.
Sandwich #279–“Egg-Celent” Deviled Egg Banh Mi
You must have plenty of eggs lying around your house after Easter.
Friday Fun
It’s Friday, my man is out of town, and I have the entire apartment to myself!
Jean-Georges Vongerichten-Inspired French Dip with Horseradish Mustard
I was lucky enough to have lunch with Jean-Georges Vongerichten the other day for a boozy holiday celebration sponsored by Bon Appetit. Yes I get around.
Christmas Snacking Snickerdoodles
I finally embarked on holiday activities. Shopping. Making holiday travel arrangements. Sipping on holiday themed cocktails. Martinis have olives in them. Olives are green. Green says Christmas. So, deck them halls.
Friday Treats: Alfajores
I’ve learned to embrace cooking fails. They plague us all. But it’s about trying and trying again until something delicious emerges from the kitchen.
Sandwich #264–“Deadlines and Day Trips” Egg Frittata Sandwiches
When you are headed out of town, and you’re hungry, and you get a call from work which requires you to file on deadline before you leave, and you’re getting screamed at by your fiancé to “hurry up”, the only thing suitable enough for this special type of road trip lunch is a frittata sandwich.
Sandwich #262–“Job Well Done” Blackened Salmon with Avocado Mash, Mango and Red Onion
I’m back on the sandwiches. This one was particularly good.
Sandwich #259—“Best Laid Plans” Soft Shell Crab Sandwiches
The best laid plans are the ones that are always broken.
Prepping for #250…Still.
I’ve been grocery shopping for three days trying to assemble all of the ingredients for sandwich 250. Three days! And after trips to four grocery stores, this morning I still realized I forgot something. What could I use for a vegetarian A to Z sandwich for the letter ‘L’?
Sandwich #231—“Diffuse Anger with Laughter” Snack-Sized Muffuletta
I love E to pieces, because he makes me laugh when I want to destroy things.
On the Road…to South Beach Wine and Food Festival!
I had to get away from all of that cloudy cold in New York. So, I’m linking up with some friends at the South Beach Wine and Food Festival this weekend to warm up and eat my way through Miami. Sadly E couldn’t join me (he’s working), but if he’s lucky, I’ll bring some leftovers […]
