All The Sandwiches Fit To Print

Breakfast of Champions–Avocado Toast

The only thing getting me through this week is avocado...

Happy National Sandwich Day!

OMG, it’s National Sandwich Day!

Happy Halloween!

Oh Peanuts. My favorite.

Update—The 300 Sandwiches Book is also on B&N and iTunes!

I’m such a novice at this whole book writing/publishing thing,...

The Book is Finally Here! (Sort of!)

Yippppeeeeeeeee!!!!!! The book I’ve been working on for a year...

Houseguest Treat: Pumpkin Banana Bread

As mentioned when E’s dad was in town, I like...

Weekend Plans

I realized that I have not yet cooked ANYTHING involving...

R.I.P. Oscar de la Renta

image from Coolchicstylefashion.com Thank you for wrapping women’s fantasies in...

Country Weekend Done Right!

This weekend was a bunch of country fall fun!

Road Trip!

photo credit: Shutterstock This weekend, E and I are hitting...

Can I Can or Can’t I Can?

photo credit: Shutterstock After months of making jams and sauces,...

Wedding Wednesday: Dirty Little Secret of Wedding Dress Fittings

A friend at dinner last night let me in on...

Condiment Corner: Strawberry Balsamic Jam

Another easy-to-make condiment for sandwiches, one that can be made...

Wedding Wednesdays: Shopping for My Dress

I did something important last week. I made my first...

Condiment Corner: Dulce de Leche Pear Apple Butter

Fall hit us like a hard smack across the cheek...

Sandwich #266—“Family Visits” Black Bean Burgers

Forgive me for not posting yesterday, I was a bit...

Other People’s Sandwiches: The Pioneer Woman’s Black Bean Burger

photo credit: The Pioneer Woman I saw this on The...

Granola Bars That Actually Hold Together

Could it be I finally made granola bars that stuck...

Cooking Class: Dulce De Leche

The most decadent dessert sauce you can make only needs...

Friday Treats: Alfajores

I’ve learned to embrace cooking fails. They plague us all....

Kitchen Fails are Fun

except when you’re hungry. Then it’s just torture.

btt