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Sandwich #104—“The Gang’s All Here” S’Mores

The regular season at Stowe, VT ended this weekend, so E and I and four friends caravaned up north to take one last snowboarding trip. The weather was spectacular, the snow was amazing and our skills had all improved so much since the beginning of the season—by Sunday, most of us were shredding in the […]

Sandwich #103–“Tantrum-Filled” Sloppy Joe

Sometimes—such as yesterday— E thinks I make him look childish. After my recap of E refusing to eat store bought smoked salmon, in favor of the fresh, pastrami–flavored fish from Russ & Daughters, E told me. “You portray me as a tantrum-having child sometimes.”

Sandwich #88–“For You, Dear (Not Me)” Smoked Salmon Crepe

Rating: Compromise and sacrifice. These are the hallmarks of many successful relationships. When you’re in a relationship with someone, you can’t always have things your way. You can’t pick the movie all the time, or the restaurant, or what color sheets you and your mate will sleep on. Breakfast is no different.

Sandwich #85–“Guy Night Out” Turkey Lettuce Wraps

Rating: E deserved a break from taking care of me all week. Poor thing hadn’t seen his friends, hadn’t gone out to dinner or drinks since I came down with the flu. Since I was back to work, E wanted to reclaim his social life. “I’m having Scotch tonight!” he declared.

Sandwich #80–“Kickoff!!!!” Pulled Chicken Sliders

Rating: Dunzo! Pulled chicken. Fall-apart-on-the-fork chicken. In the Crock-Pot. Finished with a bit of molasses to give it a sweet kick. Kammy and crew will be well-fed through the fourth quarter. I hope they’ve got plenty of rum and bourbon to make Mardi Gras appropriate drinks to accompany my perfectly cooked meat.

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