I am late to the game on the Mississippi Roast recipe. But I’m so thankful I found it. My life is profoundly better having this in my belly. Mississippi Roast was created by a Southern gal named Robin Chapman, who has made it for family and friends for years. It was published in a local […]
Tag Archives | roast beef
Sandwich #299—“Too Big To…” The Dagwood
I held out until the end to make the ultimate stacked sandwich—the Dagwood.
Sandwich #286–“Brazilian Flashbacks” Bauru Sandwich
Some sandwiches take me outside of the kitchen. Like this Brazilian sandwich, the Bauru. It reminds me of beaches, jeeps and sand dunes.
Jean-Georges Vongerichten-Inspired French Dip with Horseradish Mustard
I was lucky enough to have lunch with Jean-Georges Vongerichten the other day for a boozy holiday celebration sponsored by Bon Appetit. Yes I get around.
Sandwich #179–“Not Your Mother’s Roast Beef” Spicy French Dip
On Sunday nights of my childhood, my mother often made pot roasts.
Sandwich #42–“Where is the Lavanderia?” Roast Beef with Mozzarella and Arugula Sandwich
E and I are in Rio de Janeiro, settled in the upscale Soho-like neighborhood of Leblon. From our room overlooking Leblon and Ipanaema Beach, we can see the locals in as little clothing as possible. The size of the bathing suit I bought to blend in with the cariocas is akin to the dimensions of […]
Sandwich #29–“Dark and Stormy” French Dip
This week was super busy. It’s Mercedes-Benz Fashion Week in New York. I write about fashion, so Fashion Week keeps me out at both shows and parties, plus I have to looks my chicest and skinniest next to all of the models, editors and other fashion hangers on that believe Champagne and cigarettes make for […]